Situated in the heart of the Muscadet wine-growing territory, la Haye-Fouassière offers an exceptional range of varied local soils. This vin de garde (wine you can keep in your cellar for ageing) is a perfect example to prove that Muscadet is the result of plot selection and can be classified as a great wine…
Tasting and serving tips :
- Golden yellow colour with a hint of green
- Intense mineral smell combined with smoked aromas, which give this wine a very complex smell.
- Taste : very pleasant, broad and graceful attack. The final is long and reminiscent of spices. A wine with a genuinely strong personality.
- The “Cru Communal La Haye-Fouassière” goes well with the most complex and richest dishes. Like the greatest white wines, this fine and elegant wine will be excellent served with roasted pigeon, Armorican-style lobster or poultry and mushrooms…
- this wine is the result of a strict and exclusive plot selection in la Haye-Fouassière.
Culture and vinification :
- This wine is matured on fine lees for thirty six months. It then rests for six months in bottles before being put on the market.
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